Kathleen's Cookbook
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CookBook Index

Appetizers Mini Yorkshires with Roast Beef
Onion Tartlets
Mushroom Croustades
Southern Caviar
Chickpea Fritters

Beef Slow-cooked Beef Brisket
Ann Landers' Meatloaf
Bonnie Stern's Meatloaf
Beef Stroganoff
East/West Pot Roast
Beef Bourguinon
Mexican Burritos
Beef Tenderloin

Breads, Buns & other doughy things Pizza Dough
Dill Bread Pudding
Pesto Focaccia
Cinammon Rolls
Twice-baked Picnic Bread
Yorkshire Puddings
Cornbread
Beer and Cheese Bread
Frozen Butter Biscuits


Brunch and Lunch Judy's Cheese-Egg Thingy
Twice-baked Picnic Bread
Baked Eggs with Feta and Dill

Cakes Carrot Cake with Cream Cheese Frosting
Sally's No-Bake Chocolate Cheesecake
Ollo's Chocolate Cake

Chicken Asian Chicken Noodle Soup
Chicken with Olives and Figs
Chicken, Spinach and Rice Avgolemono
Cajun Blackened Chicken
Green Chicken Soup
Lemon Chicken with Artichokes
Thai Chicken and Noodles
Indian Chicken with Eggplant Curry
You Get Under My Skin Chicken
Party Chicken Salad with Citrus-Garlic Sauce
Slow-cooked Chicken in Tarragon Bread Sauce
Chicken Layered with Portobello Mushrooms
Chicken Panini

Christmas & Thanksgiving Orange Goop
Holiday Corn Pudding a Nine-Year-Old Can Make
Famous Original French Canadian Tourtiere
Lucy Waverman's Ultimate Roast Turkey with Last Minute Gravy
Cornbread and Pecan Stuffing
Cranberry, Quince & Pomegranate Compote

Cookies & Bars Chocolate Chip Cookies
Monster Cookies
No-Bake Brownies

Cottage & Picnic Recipes You Get Under My Skin Chicken
Twice-baked Picnic Bread
Antipasto Pasta Salad
No-Bake Brownies

Eggs & Cheese Judy's Cheese-Egg Thingy
Onion Tartlets
Southern Caviar
Baked Eggs with Feta and Dill
Four Cheese Macaroni

Fish & Seafood Baked Fish Fillets
Backyard Clambake
Cajun Blackened Fish Fillets
Fish Fillets with Couscous Crust
Curried Crab Risotto
Steamed Mussels with Fennel
Poached Salmon with Vegetables
Salmon Pasta with Orange/Parsley Sauce
Sauteed Shrimp and Tomatoes
Seafood Melange
Seafood Chowder
Spicy Tuna Steaks
Tuna Pasta
Pasta with Tuna and Olives
Roasted Halibut Curry
Garlicky Halibut or Haddock

International Cuisine Fragrant Moroccan Couscous
Thai Chicken and Noodles
Indian Chicken with Eggplant Curry
Tabbouleh
Irish Mashed Potatoes
Pork Vindaloo
Shanghai Noodles with Black Beans and Bok Choy
Asian Plum Salad
Sweet & Spicy Eggplant
Roasted Halibut Curry
Mexican Burritos
Greek Orzo Salad
Greek Roasted Potatoes
Tangy Greek Lamb Chops

Lamb Lamb Kebabs
Braised Lamb Shanks
Tangy Greek Lamb Chops
Rack of Lamb

Leftovers Fried Rice and Vegetables
Shanghai Noodles with Black Beans and Bok Choy

Low Fat, Low Cholesterol Asian Chicken Noodle Soup
Fish Fillets with Couscous Crust
Bonnie Stern's Meatloaf
Irish Mashed Potatoes
Salmon Pasta with Orange/Parsley Sauce
Shanghai Noodles with Black Beans and Bok Choy
Veal (or Pork) Scallopini with Lemon
Spicy Tuna Steaks
Tuna Pasta
Lemon Ginger Pork Loin Roast
Mango Salsa

Marinades & Sauces Aioli
Basil Pesto
Barbeque Sauce
Bearnaise Sauce
Creme Fraiche
Curry Sauce
Dijon Cream
Processor Hollandaise
Mango Salsa
Caramelized Lemon Mayonnaise

Muffins Bran Muffins

Pancakes Zucchini Pancakes
Party Recipes Party Chicken Salad with Citrus-Garlic Sauce
Spinach/Cheddar Dip

Pasta Lasagna
Orzo with Feta
Spaghetti Sauce
Tuna Pasta
Pasta with Tuna and Olives
Salmon Pasta with Orange/Parsley Sauce
Sausage and Pepper Pasta
Four Cheese Macaroni

Pies and Tarts Butter Tarts
Flapper Pie
Fresh Fruit Pie
Key Lime Pie
Mom's Lemon Meringue Pie
Lemon Tart with buttered Blueberries
Pecan Pie
Ann's Pumpkin Pie

Pork Barbequed Spareribs
Boiled Pork Hocks
Famous Original French Canadian Tourtiere
Veal (or Pork) Scallopini with Lemon
Pork Vindaloo
Lemon Ginger Pork Loin Roast
Sausages and Peppers
Sausage and White Bean Cassoulet
Shanghai Noodles with Black Beans and Bok Choy
Sate Babi
Firefighters' Goulash

Puddings Crumbly Crust

Quick Summer Suppers Killer Caesar Salad
Julia Child's Cold Beef + Potato Salad
Ham Salad with Peppers and Corn
Thai Beef Salad
Tuna Pasta
Turkey and Bean Salad

Quick Winter Suppers Asian Chicken Noodle Soup
Green Chicken Soup
Sausages and Peppers
Tuna Pasta
Pasta with Tuna and Olives

Rice, Grains & Beans Chickpea Fritters
Orzo with Feta
Greek Orzo Salad
Curried Crab Risotto
Fragrant Moroccan Couscous
Fried Rice and Vegetables
Rice with Leeks & Bacon
Sausage and White Bean Cassoulet

Salads & Salad Dressings Antipasto Pasta Salad
Roasted Beet Salad with Fresh Ricotta
Killer Caesar Salad
Carry-over Coleslaw
Fennel Coleslaw
Fig and Stilton Salad
Greek Orzo Salad
Ham Salad with Peppers and Corn
Mango Salsa
Asian Plum Salad
Grilled Plum Salad
Italian Potato Salad
New Potato Salad
Julia Child's Cold Beef + Potato Salad
Hot Potato Salad
Roasted Potato Salad
Sweet and Bitter Greens Salad with Gorgonzola Blue Cheese Dressing
Summery Spinach Salad
Tabbouleh (Bulgar Salad)
Thai Beef Salad
Tomato + Grilled Onion Salad
Tuna Pasta Salad
Turkey and Bean Salad
Tomato Olive Vinaigrette
My Vinaigrette

Sandwiches Chicken Panini
Twice-baked Picnic Bread
Snacks Spinach/Cheddar Dip

Soups Asian Chicken Noodle Soup
Cock-a-leekie Soup
Garlic Soup
Green Chicken Soup
Kate's Tomato Soup
Peanut Soup
Seafood Chowder
Tomato & Sweet Chili Pepper Soup
Vichyssoise (Leek & Potato Soup)

Turkey Lucy Waverman's Ultimate Roast Turkey with Last Minute Gravy
Turkey and Bean Chili
Turkey and Bean Salad

Vegetables Sauteed Artichokes and Mushrooms
Asparagus Gruyere Tart
Grilled Black Bean Tofu Kabobs
Glazed Beets
Stir-fried Bok Choy with Shitake Mushrooms
Roasted Brussel Sprouts with Dates and Honey
Roasted Cauliflower with Mustard Seeds
Holiday Corn Pudding a Nine-Year-Old Can Make
Sweet & Spicy Eggplant
Roasted Fennel
Mushrooms and Bok Choy
Irish Mashed Potatoes
Greek Roasted Potatoes
Hot Potato Salad
Roasted Potato Salad
Vegetarian Stuffed Potatoes
Roasted Ratatouille
Sweet Potato and Carrot Puree
Roasted Tomatoes
Zucchini Pancakes

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