Mango Salsa

Serve this with roast chicken, turkey or pork instead of making gravy. Papaya can be used instead of mango. Peel the cucumber if the skin is tough or waxed.



1 mango, peeled and finely diced
1/2 cup finely diced red onion
1/2 cup finely diced cucumber
2 Tbsp lime juice
1/2 tsp grated lime rind
1/4 tsp cumin
Combine all ingredients in a small bowl. Cover and let stand 1 hour, or up to 4 hours.

Makes about 1-1/2 cups from the Heart and Stroke Foundation website, 9/24/2001