Fried Rice and Vegetables |
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Another free form dish...and a great way to use up leftovers.
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Ingredients: |
Method: |
1 smallish onion
2 big mushrooms
red and green peppers
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Slice and chop the onions, mushrooms and peppers. Saute in a large frying pan for a few minutes, until softened.
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Optional:
any other vegetables, such as
tomatoes, green beans, zucchini, carrot strips
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If using other vegetables, stir them in now and allow to cook for a few minutes.
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leftover cooked beef, pork or chicken
or, cooked shrimp, or crab pieces
2 cups cooked rice
2 Tbsp sesame oil
1 Tbsp hot chili sauce
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Slice and dice the leftover meat. Add it to the frying pan with the rice, sesame oil and hot sauce. Lower the heat to medium and cook , stirring constantly, until heated through (about 5-10 minutes).
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Serves 2
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